Vacancy Detail
Job Details 
Job Title:
Dietary Aide, Temp PT

Posted Date:
Closing Date:
None specified
Functional Discipline:
Nutrition Services
Ability to communicate in French - asset  -   -

Job Description

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Mission: One Team - Two Sites: Serving Chatham & Rural Kent
Vision: Together, Growing a Healthier Community
Values: CKHA CARES - Collaboration, Accountability, Respect, Excellence, Safety


Dietary Aide

Nutrition Services

Temporary Regular Part-Time
From April 19, 2020 to August 28, 2020


POSTING DATE: 27 January 2020


ESSENTIAL QUALIFICATIONS (Knowledge, Skill, Experience)
-Secondary School Education Diploma.
-Certificate in Basic Food Safety or Food Safety and Sanitation.
-Health Care Food Service Certificate preferred.
-Able to read, write and follow oral and written instructions.
-Computer skills to include Outlook, Order entry, Basic Word, CBORD, Safety Monitor Pro, knowledge of intranet navigation.
-Understanding of WHMIS, Infection Control, Family and Patient Centered Care.
-Ability to handle cash and make change.
-One year Food Services experience in a Health Care setting.
-General Therapeutic Diet Knowledge preferred.
-Satisfactory attendance.

ESSENTIAL COMPETENCIES (Personal Skills and Attributes)
-Effective communication skills to deal with patients, families and staff.
-Excellent motor coordination.
-Ability to communicate and follow all instructions, pleasant and flexible.
-Team and customer focused, work well with patients, families, volunteers and other CKHA staff.
-Ability to prioritize and self motivating.
-Open to change and proactive.
-Demonstrated ability to support and embrace the philosophy of Service Excellence and Patient and Family Centred Care.
-Demonstrated participation in building a culture of safety and partnering with each other to improve the safety of patient care processes and systems.
-Demonstrated performance reflecting the Mission, Vision, Values and Code of Conduct of Chatham-Kent Health Alliance.

ACCOUNTABILITIES (Major Responsibilities of the Position)
-Flexibility and availability to work days, afternoons, evenings and weekends.
-Hands on preparation of food for patients, cafeteria and catering services.
-Responsible to handling cash, giving change, operating cash register.
-Responsible for working in all areas of the kitchen, dish room and cafeteria.

CKHA is an equal opportunity employer committed to fair and accessible employment practices. Should you require accommodation due to a disability during the recruitment process, please contact Human Resources.

According to the French Language Services Implementation Plan, priority consideration will be given to qualified candidates who possess knowledge of Canada's two official languages.